Measure the Mayo:
Measure 1/2 cup of mayonnaise. Duke’s mayonnaise is recommended for its rich and tangy flavor, but any high-quality mayo will work.
Add French Dressing:
Measure and add 2 tablespoons of French dressing to the mayonnaise. This will add a slight sweetness and tanginess to the sauce.
Prepare Sweet Pickle Relish:
Measure 4 teaspoons of sweet pickle relish. The relish adds a nice crunch and a touch of sweetness to the sauce.
Mince the Onion:
Finely mince 1 tablespoon of onion. The onion should be chopped very finely to blend seamlessly into the sauce and add a subtle bite.
Add Vinegar and Sugar:
Measure and add 1 teaspoon of white vinegar and 1 teaspoon of sugar. The vinegar adds acidity, while the sugar balances the flavors.
Season with Pepper:
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