1/2 teaspoon of smoked paprika
Add salt according to your preference.
PREPARATION:
Prepare the minced meat.
Put the minced meat in a big pan or a large cast-iron skillet on medium heat.
Use a wooden spoon to separate the ground beef while cooking until it turns brown.
Cook onions and garlic in a pan with a little oil.
Put the minced meat on one side of the pan and add the chopped onions and garlic to the other side.
Cook the onions and garlic until they smell good and look clear, for about 2-3 minutes.
Include tomatoes and spices.
Add the chopped tomatoes and their liquid.
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