These Banana Egg Cakes are a delightful and easy dessert that’s perfect for satisfying your sweet tooth. Made with simple ingredients like bananas, eggs, and fresh milk, these cakes are soft, moist, and bursting with banana flavor.
Preparation Time
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients
2 bananas
2 eggs
200 ml fresh milk
50g sugar (¼ cup)
5g salt (1 teaspoon)
200g flour (1½ cups)
2 tablespoons olive oil or regular oil
Directions
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