Nuts: Add dried nuts like almonds, pistachios, mulberries, and walnuts to the bread for a crunch.
Raisins: Adding raisins adds chewy goodness and sweetness to the bread.
How to store Amish cinnamon bread?
Store the leftover bread by placing it at room temperature over your kitchen counter. Make sure to cover it properly. The bread stays fresh for up to 5 days.
Amish Cinnamon Bread – The recipe
Preparation time: 10 minutes
Cooking time: 45 minutes
Total time: 55 minutes
Servings: 4
Ingredients:
For the bread:
2 cups all-purpose flour
½ cup unsalted butter softened
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