This Baked Zucchini and Potato Casserole is a savory and hearty dish perfect for a side or main course. With grated zucchini and potatoes combined with eggs, cheese, and semolina, this dish is both flavorful and easy to make.
Preparation Time:
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Ingredients:
- 2 zucchini, grated
- 1 teaspoon salt
- 3 potatoes, peeled and grated
- 3 eggs
- 50ml (1/4 cup) milk
- 2 tablespoons vegetable oil
- Chives, chopped (about 2 tablespoons)
- 70g cheese, grated (cheddar, mozzarella, or your choice)
- 3 tablespoons semolina
- 70g flour
- 1 tablespoon baking powder
Directions:
1. Prepare the Zucchini:
Continue Reading in next page
