Slow Cooker Cheddar Corn with Bacon
Prep Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Servings: 6
Ingredients:
4 cups frozen corn (about 20 ounces)
1 cup shredded sharp cheddar cheese
4 ounces cream cheese, softened and cut into cubes
1/4 cup butter, cut into cubes
1/4 cup milk or heavy cream
1/2 teaspoon garlic powder
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