Chicken Ricotta Meatballs with Spinach Alfredo Sauce

Ingredients:

For the Meatballs:

– 1 lb Ground chicken

– ½ cup Breadcrumbs

– 1 Egg

– 1 tbsp Italian seasoning

– Salt and pepper, to taste

For the Spinach Alfredo Sauce:

– 2 tbsp Butter

– 3 cloves Garlic, minced

– 2 cups Fresh spinach

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