Ingredients:
Vegetables: 1 head of broccoli, 1 head of cauliflower, both cut into florets
Cheese Sauce:
2 tablespoons butter
2 tablespoons all-purpose flour
1 1/2 cups milk
1 cup shredded cheddar cheese
Salt and pepper to taste
Optional: pinch of nutmeg or mustard powder for extra flavor
Breadcrumb Topping:
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