Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup unsalted butter, melted
1/4 cup sugar
For the Cream Cheese Layer:
2 cups cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 cup heavy cream, whipped to soft peaks
For the Cherry Layer:
2 cups fresh cherries, pitted and halved
1/2 cup sugar
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