Salisbury Steak with Mushroom Gravy
This classic Salisbury steak recipe features juicy beef patties smothered in a rich mushroom gravy. Perfect for a comforting dinner!
Ingredients
For the Steaks:
1 1/2 pounds ground beef
1/3 cup breadcrumbs
1/4 cup finely chopped onion
1 egg, beaten
1 tsp garlic powder
1 tsp Worcestershire sauce
Salt and pepper to taste
For the Mushroom Gravy:
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