This easy quick bread recipe delivers fresh, warm bread without the need for an oven. With minimal ingredients and ready in just 10 minutes, it’s perfect for busy days or last-minute meals. Soft and fluffy, it pairs well with both savory and sweet dishes.
Preparation Time:
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Ingredients:
For the Bread:
Flour: 4 cups (480g)
Yogurt: 1 cup (220g)
Water: 1 cup (200ml)
Baking Powder: 1 packet (10g)
Salt: 1 teaspoon (8g)
Vegetable Oil: 1 tablespoon (10ml)
For the Topping:
Olive Oil: 50ml
Directions:
Mix Dry Ingredients:
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