Remove the shepherd’s pie from the oven and let it cool for a few minutes before serving. Enjoy it warm as a comforting meal.
Additional Tips
Make Ahead: You can prepare the lentil filling and mashed potatoes ahead of time. Assemble the pie and refrigerate it until you’re ready to bake.
Gluten-Free Option: Ensure that the soy sauce or tamari used is gluten-free.
Variations: Feel free to add other vegetables such as mushrooms, bell peppers, or zucchini for more variety.
Nutritional Information (Approximate, Per Serving)
Calories: 320-380 kcal
Total Fat: 10-12g
Saturated Fat: 2-3g
Cholesterol: 0mg (vegan recipe)
Sodium: 500-600mg
Total Carbohydrates: 50-55g
Dietary Fiber: 10-12g
Sugars: 4-6g
Protein: 10-12g
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