Vegan Cabbage Stir-Fry Recipe
Introduction: Welcome to Cooking at Home, your go-to destination for delicious and nutritious recipes! In this recipe, we’ll explore a delightful vegan dish featuring the humble yet versatile young cabbage. Bursting with flavor and easy to prepare, this stir-fry is bound to become a staple in your kitchen. Let’s dive into the details!
Ingredients:
1 head of young cabbage
Salt, to taste
Vegetable oil
Instructions:
Preparation:
Begin by thoroughly washing the young cabbage under cold running water. Remove any damaged outer leaves and trim the stem.
Slice the cabbage into thin strips or bite-sized pieces, ensuring uniformity for even cooking.
Seasoning:
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