Vegan Blueberry Pancakes Recipe
Start your day with these fluffy Vegan Blueberry Pancakes, perfect for any morning craving. Simple to make and packed with flavor, they are a delightful way to enjoy breakfast.
Ingredients
- Dry Ingredients:
- 1 cup all-purpose flour (or whole wheat flour for a heartier texture)
- 1 tablespoon sugar (or maple syrup for natural sweetness)
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- Wet Ingredients:
- 1 cup non-dairy milk (almond, soy, or oat)
- 1 tablespoon vegetable oil (or melted coconut oil)
- 1 teaspoon vanilla extract
- Fruits:
- 1 cup fresh or frozen blueberries (no need to thaw if using frozen)
Instructions
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