1 cup mayonnaise
2 tablespoons rice vinegar
2 tablespoons granulated sugar
2 teaspoons soy sauce
1 teaspoon sesame oil
1 teaspoon water
1/4 teaspoon garlic powder
4 to 5 cups thinly sliced cabbage (about 1/2 head of cabbage)
Sesame seeds (for garnish)
Preparation
In a bowl combine mayonnaise, rice vinegar, sugar, soy sauce, sesame oil, water, and garlic powder.
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