Sandwich with egg salad

Crusty bread or baguette with a thick layer for a delicious bite. Adapting the traditional to the modern.

Advance to the next stage.

To give your sandwich more variety and a bit of a fresh taste, you can include lettuce, tomato slices, or cucumbers.

to make it more intricate and nutritious.

Ingredients for an egg salad sandwich: Boiled eggs, peeled and cut into pieces.

Mayonnaise for a sweet flavor.

Mustard that has been shredded into small pieces.

Powdered onion and powdered garlic for flavoring.

A little bit of paprika

Add salt and pepper according to your preference.

You can add fresh herbs according to your preference. A bit of

Directions:

Prepare the eggs: Cook them until they are firm but soft, then let them cool, peel them, and chop them.

Prepare the salad: Combine the chopped eggs with mayonnaise, mustard, dill, onion and garlic powder, and paprika.

Salt and pepper. Mix until everything is well mixed together.

Make the sandwich. Put the egg salad on the bread and add more toppings if you want.

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