Roasted Potato Slices

– 2 tablespoons unsalted butter, melted

– Fresh herbs (parsley or thyme) for garnish

PREPARATION:

Preheat the Oven:

– Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with oil.

Prepare the Potatoes:

– In a large bowl, toss the potato slices with olive oil, salt, black pepper, garlic powder, and paprika until they are evenly coated.

Arrange on Baking Sheet:

– Arrange the potato slices in a single layer on the prepared baking sheet. Make sure they are not overlapping to ensure even cooking.

Add Rosemary and Garlic (Optional):

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