Serve the cookies warm for the best gooey filling experience, or store them in an airtight container at room temperature for up to 3 days.
Conclusion
These Raspberry and White Chocolate Stuffed Cookies are a decadent treat that combines the rich sweetness of white chocolate with the tangy burst of fresh raspberries. The gooey, molten center adds an extra layer of indulgence that makes these cookies truly special. Whether you’re baking them for a holiday, a special occasion, or just because, these cookies are sure to impress with their delicious flavor and unique presentation.
Enjoy them with a glass of milk or a cup of coffee for the perfect sweet ending to any day!