This Pan-Seared Ribeye with Garlic Butter is the epitome of steak perfection. The combination of a beautifully seared crust, juicy interior, and rich garlic butter makes every bite a luxurious experience. It’s a straightforward recipe that delivers spectacular results, making it perfect for both steak enthusiasts and those looking to elevate their home-cooked meals. Serve this steak with your favorite sides, and enjoy a meal that rivals any steakhouse!
