INGREDIENTS: 1 pound sausage (spicy variety optional) 2 cups Bisquick 4 cups cheddar cheese 1/4 cup milk INSTRUCTIONS: Preheat the oven to 175°C. Cover the baking tray with baking paper or lightly grease it. Continue Reading in next page
Marinated, Cucumbers, Onions, & Tomatoes INGREDIENTS: ° 2 small red onions ° 3 squeezed limes ° 1 c.a.s. oil (light olive or avocado oil) ° 3 tomatoes ° 1 c.a.s. finely chopped coriander ° 1 c.a.s. salt INSTRUCTIONS: Continue Reading in next page
INGREDIENTS: 6 slices of bacon, chopped 1 large onion, diced 2 cloves garlic, chopped 1 large cabbage, sliced 1 teaspoon salt or to taste 1 teaspoon black pepper Continue Reading in next page
INGREDIENTS: 3 pounds skinless chicken breast, sliced 3/4 cup low sodium soy sauce 3/4 cup brown sugar 1/3 cup rice vinegar 2 garlic cloves, minced 3/4 teaspoon ground ginger Continue Reading in next page
Ingredients: 8 oz pasta (penne, rotini, or your favorite shape) 1 lb ground beef 6 slices bacon, chopped 1 small onion, finely chopped 2 cloves garlic, minced 1 can (14.5 oz) diced tomatoes, undrained 1/4 cup ketchup 1/4 cup yellow mustard 1 tablespoon Worcestershire sauce 1/2 teaspoon smoked paprika (optional) 1/2 cup beef broth Continue … Read more
Ingredients 2 cans of refrigerated crescent rolls 1/2 pound of sliced ham 1/2 pound of sliced salami 1/2 pound of sliced provolone cheese 1/2 cup of sliced pepperoni 1/2 cup of banana pepper rings, drained 1/2 cup of roasted red peppers, drained and sliced 1 tablespoon of Italian seasoning 1/4 cup of grated Parmesan cheese … Read more
Yes, even in Southern California the weather has been strangely cold this year! I used frozen puff pastry in today’s recipe. And all I did was roll out the bread, sprinkle some (more) sugar on it, cut the strips and wrap them in the mold. 97 butter ADVERTISEMENT milk For cannoncini 1 sheet of puff … Read more
The cosmos surely must have showered a sprinkle of magic upon your day. Today, I am thrilled to present a delightful memento from my tapestry of memories – the iconic New York Cheesecake. Amidst life’s tumultuous waves, this velvety delight has remained my solace. Its lush, smooth core, cradled by a golden, crumbly exterior, often … Read more
Hey there, fabulous foodie friends! Have you ever craved a hearty and soul-warming meal to kickstart your day? Well, let me introduce you to a culinary delight that’s a must-try. Today, on “Life with Jeviko,” we’re putting our own spin on an iconic comfort food that’s bound to please your palate any day of the … Read more
Hey there, culinary adventurer! Welcome back to “Life with Jeviko.” Today, I’ve got a special treat for you—a recipe that embodies the epitome of comfort food. Imagine smoky Polish sausage, golden-brown potatoes, and caramelized onions all dancing in harmony on your plate. Intrigued? You should be! 🍽 So, why should you try this dish? It’s … Read more