Elote, or Mexican street corn, is a delicious and well-liked meal that combines sweet corn with a variety of spicy, peppery, and creamy toppings. The classic meal is given a modern twist in this Mexico Street recipe for stuffed mushrooms, making them perfect for gatherings and celebrations. If you want to replicate the photo-perfect Mexican … Read more
Chicken and Broccoli Pasta Casserole Pasta, 8 ounces (or about 2 cups) (penne or rotini both work nicely) Chicken, either shredded or chopped, 2 cups cooked Fettters from 2 cups of broccoli, either fresh or frozen using one cup of heavy cream 1 cup of chicken sauce 1 cup of shredded cheddar cheese, plus a … Read more
Imagine the warmth of a comfy blanket on a chilly afternoon, that’s the feeling these Baked Apple Fritters will give you and your loved ones. These little snacks are a nod to our love for apples in American culture. They are a healthier twist on the classic fried fritters. I have met many families who … Read more
List of ingredients: Amount of Ingredients To make the base of the pie: 1 box of yellow cake mix (dry) 8 tablespoons of melted butter Egg 1 For the Sticky Layer Softened cream cheese, 8 ounces. 2 beaten eggs Sugar in powder form, 16 ounces. Getting ready: Continue Reading in next page
If you’re intrigued by natural remedies and looking for effective ways to boost your liver health, celery might just be the ingredient you need. Surpassing even the well-known detox powers of garlic and lemon, celery is a humble vegetable that packs a mighty punch in liver cleansing. Let’s explore a beloved recipe that harnesses the … Read more
Ingredients one spoon of olive oil 1/2 cup of chopped onion. 1/4 cup of celery, cut into small pieces. 1/4 cup of carrot pieces. 2 cloves of garlic, diced 2 tablespoons of thick tomato sauce 1 teaspoon of paprika 1/4 teaspoon of cayenne pepper (if you prefer a spicy flavor) Put salt and black pepper … Read more
Hey there, flavor adventurers! Welcome back to another scrumptious session at “Life with Jeviko.” Today, we’re going to craft a beautiful batch of Cowboy Cookies – an absolute wonder, packed with a plethora of taste and texture. These hefty delights combine elements from several cookie classics, promising to add a dash of whimsy to your … Read more
Ingredients 1 pound ground beef or Italian sausage 1 jar (24 ounces) of your favorite marinara sauce 1 can (15 ounces) of crushed tomatoes 1 teaspoon Italian seasoning Salt and black pepper to taste 1 pound ziti pasta 1 cup ricotta cheese 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese Fresh basil for … Read more
Old Fashioned Custard Pie: Do you remember how good your grandmother’s custard pie was? You could smell it cooking in the oven, and you couldn’t wait to get your hands on it. Well, this doesn’t have to be just a story anymore, and you don’t have to depend on Grandma to do it. Now you … Read more
This rich and hearty Irish Beef Guinness Stew recipe is one of the most famous pub foods in Ireland. It will make your taste buds sing and have you coming back for more. Guinness is used to make a deliciously rich gravy that goes well with the tender beef and vegetables. This stew is known … Read more