Savory Braised Oxtails with Herb-Infused Sauce
Ingredients: 2-3 lbs oxtails, trimmed Salt and black pepper (to taste) 2 tablespoons olive oil 1 large onion, diced 2-3 garlic cloves, minced 2 medium carrots, chopped 2 celery stalks, chopped 2 tablespoons tomato paste 1 cup red wine (optional) 2-3 cups beef or chicken broth 2 sprigs fresh thyme 1 sprig rosemary 2 bay … Read more