Ingredients: For the Pork Chops: 4 boneless pork chops Salt and pepper, to taste 2 tablespoons olive oil 4 cloves garlic, minced 1/2 cup grated Parmesan cheese 1/2 cup bread crumbs 1 teaspoon dried thyme 1 teaspoon dried oregano 1/2 teaspoon paprika For the Cheesy Scalloped Potatoes: Continue Reading in next page
Ingredients: For the Fluff: 1 (8 oz) package cream cheese, softened 1 cup powdered sugar 1 teaspoon vanilla extract 2 cups whipped topping (like Cool Whip), thawed 1 (21 oz) can cherry pie filling For the Crumble: 1 cup graham cracker crumbs 1/4 cup unsalted butter, melted 2 tablespoons sugar Directions: Continue Reading in next … Read more
Crockpot Potato Broccoli Cheddar Soup is a comforting and hearty dish that brings together the classic flavors of broccoli and cheddar cheese with the creamy goodness of potatoes. This recipe is perfect for chilly days when you crave something warm and satisfying. The slow cooker method allows the flavors to meld beautifully, creating a rich … Read more
Discover the joy of turning a simple head of cauliflower into a crispy, golden delight with this easy-to-follow recipe. Perfect as a healthy snack, a savory side dish, or a tasty appetizer, this crispy oven-baked cauliflower is sure to impress with its delicious flavor and satisfying crunch. If you find yourself loving this recipe, don’t … Read more
Stuffed Pepper Soup It would be ideal if you S.A.Y S0METHlNG WHEN Y0U SEE THlS P0ST! SAYlN ANYTHlNG lS G00D, lT Makes a difference Y0U C0NTlNUE SEElNG MY P0STS! THANK Y0U!❤️ ⭐Ingredients: 1 tablespoon olive oil 1 pound ground meat I utilize 90% lean 3/4 container chopped onion 1 1/2 teaspoons garlic minced salt and … Read more
Classic Chicken Noodle Soup Ingredients: 2 tablespoons olive oil 1 medium onion, diced 2 cloves garlic, minced 3 medium carrots, sliced 2 celery stalks, sliced 1 red bell pepper, sliced (optional, adds color and flavor) 8 cups chicken broth 2 cups cooked chicken, shredded or diced (you can use rotisserie chicken for convenience) 2 cups … Read more
**Ingredients:** – 2 tablespoons olive oil – 2 pounds beef chuck, cut into 1-inch cubes – Salt and pepper to taste – 1 large onion, chopped – 3 cloves garlic, minced – 2 tablespoons tomato paste – 4 cups beef broth – 1 cup red wine (optional) – 3 large carrots, peeled and cut into … Read more
Ingredients: For the Beef Stew: 2 lbs (900g) beef chuck, cut into 1-inch cubes 2 tablespoons vegetable oil 1 large onion, diced 3 cloves garlic, minced 3 carrots, sliced 2 stalks celery, sliced 3 tablespoons all-purpose flour 4 cups beef broth 1 cup red wine (optional, can replace with more broth) Continue Reading in next … Read more
Ingredients: – **Bacon**: 6 slices, chopped – **Butter**: 1/4 cup (60g) – **Onion**: 1 medium, diced – **Garlic**: 2 cloves, minced – **All-purpose flour**: 1/4 cup (30g) – **Chicken broth**: 4 cups (1 liter) – **Potatoes**: 4 large, peeled and diced – **Heavy cream**: 1 cup (240ml) – **Cheddar cheese**: 2 cups (200g), shredded – … Read more
This traditional homemade bread is great for both new and experienced bakers. With just a few simple ingredients, you can make a light and airy bread with a crispy, golden crust. You can eat it fresh out of the oven or let it cool to room temperature. It’s great for sandwiches, toast, or just a … Read more