Only two ingredients and it tastes this good? No way!

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Have you ever had a craving for something sweet, but didn’t want to spend hours in the kitchen? That’s exactly how these Baked Peach Pie Rice Paper Rolls came to be. Inspired by traditional peach pie and the convenience of rice paper rolls, this easy-to-make treat combines the best of both worlds. With only a few ingredients and minimal preparation time, these rolls are perfect for satisfying your sweet tooth after a long day at work or for a weekend treat.
These Baked Peach Pie Rice Paper Rolls are perfect on their own, but if you’re looking to pair them with something else, consider serving them with a scoop of vanilla ice cream or a dollop of whipped cream. A light and refreshing salad or a cup of hot tea also complement the sweetness of these rolls wonderfully.

Baked Peach Pie Rice Paper Rolls
Servings: 6
Like Sugar & Co – Baking for more
Ingredients

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