Old Time Oven Peach Cobbler

Serve the peach cobbler warm. Spoon it into bowls and, if desired, top each serving with a scoop of vanilla ice cream. The cold, creamy ice cream contrasts wonderfully with the warm, spiced peaches and tender crust.

Variations and Substitutions
Fruit Alternatives:

Substitute peaches with other fruits such as apples, berries, or pears. Adjust the amount of sugar based on the sweetness of the fruit.

Spice Adjustments:

Experiment with different spices. Add a pinch of cloves or ginger for an extra kick.

Healthier Options:

Use a sugar substitute like honey or maple syrup. Replace Bisquick with a homemade baking mix using whole wheat flour for a healthier twist.

Dairy-Free:

Substitute the milk with almond milk, soy milk, or any plant-based milk. Use dairy-free margarine instead of butter.

Conclusion

Old Time Oven Peach Cobbler is a dessert that embodies comfort and nostalgia. Its simple preparation, combined with rich, sweet flavors, makes it a delightful treat for any occasion. The tender, spiced peaches and the golden, buttery crust, especially when paired with a scoop of vanilla ice cream, create a truly satisfying dessert experience.

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