Ingredients :
Amount of IngredientsLeftover shredded chicken or canned chicken,
25 ounces.
1 teaspoon of mustard from Dijon.
One big egg.
1/8 teaspoon of dried thyme
1/4 cup of breadcrumbs
1/4 teaspoon of powdered onion
1/4 teaspoon of powdered garlic
Salt and pepper To try the flavorOil, for cooking in hot oil.
Continue Reading in next page
