Introduction
Pecan pie cheesecake is a delightful blend of two classic desserts—pecan pie and cheesecake. This dessert features a creamy, rich cheesecake filling with a sweet, gooey pecan pie layer on top. Perfect for holiday gatherings, special occasions, or whenever you need a decadent treat, this dessert brings together the nutty sweetness of pecans with the smoothness of cheesecake.
Ingredients
Crust:
1 ½ cups graham cracker crumbs
¼ cup granulated sugar
½ cup unsalted butter, melted
Cheesecake Filling:
3 (8-ounce) packages cream cheese, softened
1 cup granulated sugar
3 large eggs
1 cup sour cream
2 teaspoons vanilla extract
Pecan Pie Topping:
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