Serve warm with butter or nut butter.
Enjoy with a cup of coffee or tea for a perfect snack.
Cooking Tips:
Use overripe bananas for the best flavor and sweetness.
You can add walnuts or chocolate chips for extra texture and taste.
Nutritional Benefits:
Rich in potassium from bananas.
Contains healthy fats from butter.
A good source of carbohydrates for energy.
Dietary Information:
Vegetarian
Can be made dairy-free by substituting butter and milk with plant-based alternatives.
Nutritional Facts (per slice, based on 10 servings):
Calories: Approximately 180
Carbohydrates: 27 g
Protein: 3 g
Fat: 7 g
Saturated Fat: 4 g
Sodium: 200 mg
Sugar: 10 g
Fiber: 1 g
Storage:
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