Mexican Shrimp Cocktail Recipe

Just a good idea and here it is! A combination of both recipes!

Ingredients :
1 medium white onion
6 large garlic cloves, roughly chopped
Two tablespoons of salt, plus more to taste
1 tablespoon freshly ground black pepper
1 pound of large shrimp (16-20 pieces), peeled, finned, tails removed, except for 6, placed on top as a garnish
Half a cup of ketchup
¾ cup grapefruit juice
2 to 3 tablespoons of lemon juice (or to taste)
Mexican hot sauce to taste
Small jicama, peeled and diced (about 1 cup)
Large English cucumber, diced (about 1 cup)
2 medium avocados, peeled, chopped, and chopped
1 cup chopped cilantro, loosely packed

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