Mandarin Orange Salad

This adaptable salad welcomes creativity! You can substitute the spring mix with spinach or arugula. Trade the almonds for walnuts or pecans. Add sliced grilled chicken for protein or extras like pomegranate seeds, avocado, Parmesan, or green onions. The possibilities for tasty customization are wide open.

How long does this quick salad take?
From start to finish, this salad comes together in only 10 minutes. That makes it a fast, easy, and incredibly fresh-tasting option for busy weeknights or festive holiday meals. The simplicity of preparation and wonderful results land this recipe in the regular rotation.

Ingredients :

Spring mix or spinach: 1 bag (10 ounces)
Mandarin oranges: 1 can (11 ounces)
Dried cranberries: ½ cup
Sliced almonds, walnuts, or pecans: ⅓ cup
For the Orange Dressing:

Frozen orange juice concentrate (without water): ¼ cup
Orange zest: ½ teaspoon
Olive or vegetable oil: ¼ cup
Granulated sugar: 2 tablespoons
Vinegar (apple cider preferred): 1 tablespoon

Continue Reading in next page

Leave a Comment