Made the mistake of halving this recipe. The food was gone so quick!

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– You can certainly add a handful of nuts for extra crunch or substitute the milk for almond or oat milk for a dairy-free option.

– If you’re in the mood for a bit more spice, add a pinch of nutmeg or allspice to the batter. It’ll give a lovely warmth to each bite.

– These fritters freeze beautifully, so go ahead and double the batch. Once completely cooled, place them in a freezer-friendly bag and enjoy them anytime within 3 months; just reheat in the oven until warm and toasty.

– For a decadent treat, try glazing the fritters with a simple mix of powdered sugar and milk after they’ve cooled slightly.

Gather the family and enjoy these heartwarming Baked Apple Fritters – they’re the perfect combination of love, warmth, and deliciousness!

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