If cherries aren’t your thing, you can easily swap them for blueberry or strawberry pie filling. For a slightly different take, add a dash of cinnamon to the cream cheese mixture. You can also make these savory by using a ricotta and spinach filling with a side of marinara sauce. If you don’t have an air fryer, bake them in a preheated oven at 425°F (220°C) for 12-15 minutes, turning halfway through.
