When it comes to adapting fudge recipes, the world is your oyster. You can choose any add-ins or toppings that you want – this list is just the tip of the iceberg.
Chocolate Chips – or peanut butter chips, white chocolate chips, etc…
Nuts – try pecans, peanuts or almonds
Rice Krispies
Dried Fruit – dried cranberries would be a nice addition.
Caramel Swirl Topping
Crushed Oreos
M&Ms – mini Holiday M&M’s are nice to sprinkle on top for Christmas.
How to Store Homemade Fudge
One of the great things about this fudge is that the chocolate and marshmallow creme in the base help it last longer. Just make sure you wrap it in plastic or move it into an airtight container so it doesn’t dry out. You can keep it covered on the counter for up to a week, and in the fridge for up to 3 weeks.
Can I Freeze Fantasy Fudge?
Absolutely! Because the creaminess comes from marshmallow fluff, there’s no dairy in it, so it keeps well in the freezer. Wait at least the full 4 hours for the fudge to fully set before freezing it. Wrap it tightly in plastic and put it in a freezer bag for up to 1 month, then thaw it in the fridge when you’re ready to dig in.
Ingredients
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