The original Fantasy Fudge recipe was first printed on the back of a Kraft marshmallow creme container. Like the Tollhouse chocolate chip cookie recipe, it’s stood the test of time and taken up a permanent spot in many American kitchens. This recipe is only slightly adapted from the original, with some extra tips and tricks included.
The Ingredients
This simple fudge recipe features just a handful of classic ingredients. You can find exact amounts for everything you’ll need in the recipe card below.
Granulated Sugar
Unsalted Butter: Always use unsalted butter to control the salt in the recipe.
Evaporated Milk
Semi-Sweet Chocolate: use chocolate bars or use semi-sweet chocolate chips.
Marshmallow Cream – we like to use Jet Puffed Marshmallow Creme.
Vanilla – pure vanilla extract works best.
Walnuts – optional. One of my boys doesn’t like nuts so I make usually make this without it. However, this is delicious with the addition of chopped walnuts.
How to Make Fantasy Fudge
Continue Reading in next page
