2 teaspoons of vanilla flavoring
1 cup of warm water
Ingredients for decoration:
1 cup of butter without salt, at room temperature
3 and a half cups of powdered sugar
1/2 cup of cocoa powder without sugar
1/2 cup of milk
2 teaspoons of vanilla flavoring
a little bit of salt
Getting ready.
Heat the oven to 350°F (180°C). Put grease and flour on two 9-inch round cake pans.
In a big bowl, mix the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
In another bowl, mix together buttermilk, oil, eggs, and vanilla extract.
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