Yes, you can mix sprinkles with the graham cracker crumbs for a colorful touch.
How do I prevent the marshmallow from oozing out while frying?
Ensure a thick, even coating of batter and crumbs to seal the marshmallow inside.
By following these secrets and answers, you can achieve the perfect deep-fried marshmallows with a crispy exterior and gooey interior. Enjoy your delicious treat!
