For this recipe, you will disregard the instructions on the back of the box and mix in a number of different ingredients to elevate the texture and flavor of the cake. Coffee, rum, and sour cream add sophisticated notes that you’d never expect from a mix. Once the cake has baked and cooled, you’ll prepare a decadent chocolate ganache. Drizzle that over the top and you are in for a treat. Give this recipe a try and you’ll never make another.
Ingredients
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