Crispy Cauliflower Patties with Vegan Tartar Sauce

You can use any non-dairy yogurt alternative or even a vegan mayonnaise.
Can I prepare the patties in advance?
Yes, you can prepare the patties and store them in the fridge or freezer before cooking.
How do I freeze the patties?
Freeze the uncooked patties in a single layer on a baking sheet, then transfer to an airtight container. Cook from frozen, adding a few extra minutes to the cooking time.
What if the patties fall apart while cooking?
Ensure the mixture is well combined and chilled. Adding a bit more psyllium husk can help bind the patties.
Can I add other vegetables to the patties?
Yes, you can mix in finely grated carrots, zucchini, or other vegetables for added flavor and nutrition.
How can I adjust the spice level of the patties?
Add your favorite spices or herbs to the mixture, such as cumin, paprika, or cayenne pepper, to adjust the heat and flavor.

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