Ingredients
1 large head of broccoli, cut into florets
Extra virgin olive oil
Small bunch of baby kale
1 small onion, finely chopped
3 cloves garlic, minced
12 cherry or grape tomatoes, halved
Knob of butter
Salt, to taste
1/4 teaspoon thyme
150 ml heavy cream
1 tablespoon all-purpose flour
Shredded mozzarella cheese
Preparation
Prepare the Broccoli:
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