1 cup crushed Ritz crackers
Instructions:
Preheat oven to 375°F (190°C).
Combine mayonnaise, Parmesan, Ranch seasoning, garlic powder, and onion powder.
Coat chicken tenders in the mayo mixture, then dredge in crushed Ritz crackers.
Arrange on a baking sheet and bake for 20-25 minutes until golden and cooked through
