For the pudding layer, you’ll mix together both chocolate and vanilla instant pudding mix and three cups of milk (we prefer whole milk for an extra rich flavor). Once the pudding mixture is smooth, add in the powdered sugar, cream cheese, and one cup cool whip. The mixture will be thick! Spread the pudding onto the crust once it’s cooled and then top it all off with a layer of cool whip. Dust the cool whip with additional pecans or mini chocolate chips for a finishing touch.
Between the sweet and nutty pecan crust and the deliciously creamy pudding, you’ll be hard pressed to find someone who doesn’t love this treat. Perfect for every occasion from dinner parties to birthdays, you really can’t go wrong. Give it a try and you’re sure to be… delighted!
Ingredients
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