3/4 c milk
CHOCOLATE LAYER
1 c sugar
6 Tbsp cocoa powder
2 c boiling water

Directions

1. Preheat oven to 350. In a 9×13 glass baking dish, melt the two sticks of butter in the oven.
2. Meanwhile in a bowl, mix together the 1 1/4cups of sugar, flour, vanilla and milk.

Once the butter is melted pour the batter over the butter, but do not stir.
3. In a separate bowl mix together the cocoa and remaining sugar.

4. Sprinkle cocoa/sugar mixture on top of batter. Do not stir.

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