Cover the salad and refrigerate for at least 30 minutes to allow flavors to meld.
Serve on a bed of fresh greens, in a sandwich, or as a wrap filling.
Nutritional Information (Per Serving):
Calories: 220
Protein: 8g
Fat: 8g
Carbohydrates: 30g
Fiber: 7g
Sugar: 4g
Smart WW Points:
Blue Plan: 5 SmartPoints per serving
Green Plan: 5 SmartPoints per serving
Purple Plan: 5 SmartPoints per serving
Useful Information:
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