Chicken Ricotta Meatballs with Spinach Alfredo Sauce

Ingredients:
For the Meatballs:
– 1 lb Ground chicken
– ½ cup Breadcrumbs
– 1 Egg
– 1 tbsp Italian seasoning
– Salt and pepper, to taste

For the Spinach Alfredo Sauce:
– 2 tbsp Butter
– 3 cloves Garlic, minced
– 2 cups Fresh spinach

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