Salt and black pepper to taste
Instructions
Preheat the Oven:
Preheat your oven to 375°F (190°C).
Line a baking sheet with parchment paper or aluminum foil.
Prepare the Garlic Butter:
In a medium bowl, mix together the softened butter, minced garlic, garlic powder, and a pinch of salt and black pepper until well combined.
Stir in the chopped parsley.
Prepare the Bread:
Arrange the bread slices on the prepared baking sheet.
Spread a generous amount of garlic butter on each slice, ensuring the butter covers the entire surface of the bread.
Add the Cheese:
Sprinkle a layer of shredded mozzarella cheese over each slice of bread.
Top with grated Parmesan cheese for extra flavor.
Bake the Bread:
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
Broil for Extra Crispiness (Optional):
For an extra crispy top, switch the oven to broil for the last 1-2 minutes of baking. Keep a close eye on the bread to prevent burning.
Garnish and Serve:
Remove the cheesy garlic bread from the oven and let it cool for a few minutes.
Garnish with additional fresh parsley if desired.
Serve warm.
Tips for Perfect Cheesy Garlic Bread:
Bread Choice: Use a sturdy, crusty bread that can hold up to the butter and cheese without becoming soggy.
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