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– You can use pre-cooked or store-bought steak slices to save time.
– For a bolder cheesesteak flavor, add a touch of Worcestershire sauce to the beef while it cooks.
– Serve with a toasted hoagie roll on the side for a true cheesesteak vibe!
This Cheesesteak Tortellini is a decadent and hearty dinner that combines the best of both worlds: pasta and cheesesteaks! It’s an easy crowd-pleaser that’s sure to become a family favorite.
You can make adjustments to fit your style, like adding extra toppings or pairing it with your favorite sides!
