There are few dinners that are more comforting and delicious than beef that’s been slow-cooked until it falls apart at the touch of a fork. And if you add in a salty, savory mushroom gravy? Well, nothing else even has a chance of competing with that. That’s the ultimate comfort food meal right there, especially … Read more
If you’re a fan of cornbread but are looking for something with a little more kick and nutritional value, we’ve got just the dish! This cheesy Zucchini Cornbread casserole is bursting with flavor and packed with summer veggies. Zucchini is truly the star of the show here, with a hefty 3 1/2 cups loaded into … Read more
Of all the beautiful summer produce, strawberries are undoubtedly my favorite. Sweet, juicy, and vibrant, they’re one of the highlights of the season for me. I load up whenever I pass a farm stand and then have the weighty job of deciding what to make with my beautiful berries. A top choice is always this … Read more
If there’s one dish that reigns supreme during the spring and summer months, it would probably be the pasta salad. It’s a staple at every potluck, bbq, and graduation party. We can’t get enough! And the recipe I have for you today is a new take that is absolutely bursting with early season produce. With … Read more
Anytime you need a good vegetable side dish or appetizer you could do salad or crudité, but for a change of pace this Greek salsa makes a wonderful accompaniment to lunch or dinner. This fresh relish has tons of flavor thanks to the Mediterranean spices in the lemon vinaigrette. And, the creaminess of the feta … Read more
Philly Cheesesteak Egg Rolls I absolutely love egg rolls, and I wanted to create something unique and delectable with them. Yesterday, I made these delicious Philly Cheesesteak Egg Rolls, and my family devoured them! They’re ideal for a game day party (football season is just around the corner) or a fall patio party. Who needs … Read more
Ingredients: Time to prepare: In total: 25 minutes Preparation time: 10 minutes Cook for 15 minutes. List of ingredients: 1 cup of oats 2 manzanas 2 huevos 150 grams of yogurt 1 small spoon of cinnamon 1 teaspoon of baking powder Instructions: Continue Reading in next page
Ingredients : 2 cups broccoli florets, steamed and finely chopped 1 cup grated cheddar cheese 1/2 cup low carb breadcrumbs 2 eggs, beaten 2 tablespoons grated Parmesan cheese 2 cloves garlic, minced Continue Reading in next page
Lobster Ravioli in Creamy Sauce Ingredients For the Ravioli: 1 pound lobster meat, cooked and chopped 1 cup ricotta cheese 1/4 cup Parmesan cheese, grated 1 tablespoon lemon zest 1 tablespoon fresh parsley, chopped Salt and pepper, to taste 1 package wonton wrappers or fresh pasta sheets For the Creamy Sauce: Continue Reading in next … Read more
Ingredients: 2 pounds ground beef 1 liter (about 29 oz) tomato juice 1 can (15 ounces) diced tomatoes 1 can (15 ounces) red kidney beans, drained 1 can (15 ounces) beans, drained 1 onion, chopped (about 1 1/2 cups) 1/2 cup celery, diced 1/4 cup green bell pepper, diced Continue Reading in next page