3. Using a knife, cut the apples into slices.
4. Place the apples on top of the dough and add the remaining dough on top.
5. Bake at 180 degrees for 50 minutes. At the end, we decorate with powdered sugar.
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3. Using a knife, cut the apples into slices.
4. Place the apples on top of the dough and add the remaining dough on top.
5. Bake at 180 degrees for 50 minutes. At the end, we decorate with powdered sugar.
Continue Reading in next page