Cajun Corn On the Cob

Preparation time: 10 minutes
Cooking time: 30 minutes
Total time: 40 minutes
Servings: 2

Ingredients:
2 ears of corn husked
1 tbsp. olive oil
2 tbsp. mayonnaise
Pinch of pepper
¾ tsp. Cajun spice
2 2/3 tbsp. Sour cream
½ tsp. Onion powder
¾ tsp. Cayenne pepper
½ tbsp. Cilantro, freshly chopped
½ tsp. Garlic powder
½ tbsp. lime juice
¼ cup crumbled feta
Salt to taste
Preparation:

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