Introduction

Butter Pecan Pound Cake is a pleasant and creamy snack that combines the traditional taste of a customary pound cake with nutty and creamy taste of pecan. This cake is ideal for any event, be it family gathering, holiday festivity or a simple afternoon dessert.

Ingredients

1 cup softened unsalted butter

1 ½ cups refined sugar

4 large eggs

1 teaspoon vanilla extract

1 teaspoon butter extract

2 cups all purpose flour

1 teaspoon baking powder

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